C’dea is a local small business that makes 4 amazing vegan chocolate spread flavours: mandarin, hazelnut, mint, and coconut. Iv’e tried them all and have to say that the coconut flavoured one is my favourite!
About C’dea
C’dea was created by Celina and my father Rudolf because Celina had a vegan roommate and wanted to create a chocolate spread that they could enjoy together.
The ingredients & the packaging:
All four of the C’dea chocolate spreads are preservative-free, gluten-free, soy-free, palm oil-free and 100% vegan. The coconut flavour chocolate spread is made with Golden Syrup, Water, Glucose, Coconut Fat, Cocoa Powder, Fructose, Sunflower Lecithin, Coconut and Vanilla Flavouring. The packaging is a reusable glass jar with a removable sticker, which I eco-brick once the jar is empty. In our house, we reuse glass jars in the kitchen, bathroom, garage and craft room.
Where to buy?
The chocolate spreads are available from Organic Zone and online from Vegan Street and Plant Pantry. Have a look on their website for more stockists.
Have you tried any of the C’dea chocolate spread flavours? What did you think? Let me know in a comment below. To see more of the vegan chocolate I have found, have a look here. If you’d like to see what other food & drink products I have found have a look here. New products posted regularly.
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